Hors D'oeuvres
The only thing better than talking about food, is eating it.
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Hors D'oeuvres
The only thing better than talking about food, is eating it.
ASIAN CHICKEN SALAD
served in a crisp wonton cup
CHICKEN FINGERS
CHICKEN LIVER PATE
green peppercorns and cornichon
CHICKEN WINGS
honey soy glazed or sweet-chili glazed or buffalo
CHICKEN, PORK OR BEEF SATAY
peanut dipping sauce
BUTTERNUT SQUASH
Caramelized Onions & Maple Syrup Ricotta Cheese Crostini
FILET MIGNON
crostini topped with a mustard chive or Gorgonzola sauce
MINI JERK BURGERS
topped with a chipotle sauce
PIGGIES IN A BLANKET
STRUDEL TRIANGLES
goat cheese, dates & bacon
BACON WRAPPED SCALLOPS
honey mustard marinade
Arancini
mini rice balls
CAVIAR PIE
COCONUT SHRIMP
sweet chili sauce
CORIANDER LIME SHRIMP
GRILLED SHRIMP
garlic, lemon and parsley
MINI CRAB CAKES
dollop of remoulade
MINIATURE SHRIMP EGG ROLLS
sweet chili sauce
Miniature vegetable egg rolls
sweet chili sauce
SHRIMPBALLS
sweet & spicy dipping sauce
SALMON CROQUETTES
remoulade sauce
SHRIMP TOAST
apricot dipping sauce
SHRIMP DUMPLINGS
steamed or fried with soy ginger sauce
SHRIMP COCKTAIL
SMOKED SALMON CANAPÉS
caper onion relish
SMOKED SALMON PLATTER
chopped eggs, onions, tomatoes, capers & artisan breads
TUNA TARTARE
crispy wonton skins
TUNA BURGERS
ginger wasabi sauce
BLACK BEAN CAKES
chunky guacamole & lime creme
BLUE CHEESE DIP
apple, endive & celery hearts
BRUSCHETTA
tomatoes, garlic, basil & olive oil; served on garlic rubbed crostini
CANAPÉS OF BLUE CHEESE
caramelized onions and apple relish topped with roasted walnuts
FALAFEL SERVED IN MINI PITAS
topped with tahini sauce
FIG & OLIVE TAPENADE
served on raisin bread, topped with goat cheese & toasted walnuts
FRESH SALSA
GOAT CHEESE TARTINES
sun dried tomatoes & black olive tapenade
GOUGERES
french cheese puffs
JUMBO LUMP CRAB SALAD (MP)
lemon aioli toasted crostini
GUACAMOLE
pita triangles or assorted chips
MINI POTATO KNISHES
honey mustard
mini kasha potato knishes
PALMIERS
POTATO SAMOSAS
spicy fig sauce
SAVORY NUTS
sweet & spicy seasoning
GRILLED PEPPER PIZZA
mozzarella, balsamic vinaigrette
CARAMELIZED ONION PIZZA
walnut & goat cheese (foccacia style or french tart style)
MEDITERRANEAN PIZZA
feta, tomato & olives
GREEK PIZZA
feta & artichokes
HOMEMADE FOCACCIA CHEESE PIZZA
Maggie Cooks signature marinara sauce
BUTTERNUT SQUASH QUESADILLA
roasted squash, red pepper, cheddar cheese & chipotle lime sour cream
CHICKEN QUESADILLA
spicy chicken & red onion
Entrees
To taste is to live.
Entrees
To taste is to live.
BEEF STEW
BRAISED PORK
fennel and rosemary
BRAISED SHORT RIBS
BRAISED VEAL SHANKS
barbecued BRISKET
CHATEAUBRIAND
CHICKEN CACCIATORA
CHICKEN FAJITAS
CHICKEN POT PIE
CHICKEN SALTIMBOCCA
piccata, francaise or marsala
STUFFED CHICKEN
garlic mashed potatoes with a vermouth sauce or goat cheese, apricots & sage with a vermouth sauce
GRILLED CHICKEN
apricots & currants in an orange sauce
chicken paillard
marinated with evoo & shallots; served with an arugula tomato, & red onion salad
CHILI RUBBED CHICKEN
homemade quacamole & tomato salsa
COQ AU VIN
CORNED BEEF & CABBAGE
CORNISH GAME HENS
garlic and rosemary
CHICKEN FINGERS
Beef tenderloin
mustard chive, béarnaise, gorgonzola, or merlot
LEG OF LAMB
lemon, herbs & garlic
GRILLED FLANK STEAK
rosemary
LASAGNA BOLOGNESE
Butternut squash and spinach lasagna
balsamic glazed MEATLOAF
ground beef or turkey
CORNISH GAME HENS
orange glaze
PERUVIAN BEEF KEBABS
grilled onion & zucchini in a cumin soy lime marinade
PORK ROAST
hard cider sauce
PORK ROAST
rosemary and garlic
PROVENCAL CHICKEN BREASTS
herbs de provence
ROAST CHICKEN
fresh rosemary and lemon
ROAST TURKEY
SOUTHERN FRIED CHICKEN
VEAL BRISKET
marsala wine and mushroom sauce
BAKED FISH en paplllote
white wine,, tomatoes, onions, thyme, olives & capers
CRAB CAKES
remoulade sauce
GRILLED SALMON
honey soy glaze
POACHED SALMON
cucumber dill sauce
RED SNAPPER
mediterranean style
SALMON CROQUETTES
remoulade sauce
PROVENCAL ONION TART
RATATOUILLE TART
STUFFED CABBAGE
TOMATO GOAT CHEESE TART
VEGETABLE LASAGNA
WILD MUSHROOM LASAGNA
Sandwiches
We'll supply the napkins.
Sandwiches
We'll supply the napkins.
BALSAMIC GRILLED CHICKEN SANDWICHES
chicken marinated and sauteed in balsamic vinaigrette; served with goat cheese and sun dried tomato spread
BRIE AND BLACK FORREST HAM
flavorful smoked ham combined with rich and creamy brie & homemade honey mustard dressing
HOMEMADE ROAST BEEF SANDWICH
delicious homemade roast beef served with a lemon basil mayonnaise and roasted red onions
ITALIAN ROAST BEEF SANDWICH
served with fresh sun dried tomato pesto
MUFFULETTA
hearty bread filled with salami, mortadella, ham, provolone, marinated artichokes, with a green olive tapenade, roasted red peppers & garlic
ORIENTAL CHICKEN SALAD WRAP
poached chicken salad with scallions, snow peas, water chestnuts, served with a sesame dressing
OVERSTUFFED TURKEY SANDWICH
fresh turkey breast with avocado, lettuce, tomato, bacon, swiss cheese, pickles and Italian seasoning.
ROAST BEEF AND APPLE WRAP
freshly roasted roast beef with a creamy horseradish sauce, sliced green apple and crumbles of blue cheese
SLOPPY JOES
fresh roasted turkey breast, corned beef, coleslaw, and Russian dressing on rye bread (can be made with just turkey)
GRILLED SALMON SANDWICH
served with a basil lemon mayonnaise, caramelized onions, lettuce and tomato
POACHED SALMON SANDWICH
served with wasabi aioli or cucumber dill sauce
BRUSCHETTA WITH GORGONZOLA
sharp bleu cheese paired with salty kalamata olives and grilled red peppers
GRILLED VEGETABLE SANDWICH
eggplant, oven roasted tomatoes, caramelized onions, pesto and fresh mozzarella cheese on brioche
MOZZARELLA PEPPER SANDWICH
fresh Mozzarella, roasted red peppers, hand-picked basil, roasted garlic and homemade vinaigrette on a crusty ciabatta
PORTOBELLO SANDWICHES
served with gorgonzola butter and drizzled with a balsamic thyme and red pepper vinaigrette
ROQUEFORT AND WALNUT SANDWICH
served on nutty raisin bread
Salads
We only use the finest ingredients.
Salads
We only use the finest ingredients.
CAESAR SALAD
CAESAR ROQUEFORT SALAD
served with crispy walnuts and bleu cheese
COBB SALAD
FRENCH POTATO SALAD
INSALATA CAPRESE
tomato, mozzarella and red onion
MEDITERRANEAN SALAD
MIXED GREENS & GOAT CHEESE
topped with roasted pecans & apple cider vinaigrette reduction
PANZANELLA
tuscan bread salad
SALAD NICOISE
SALAD VERTE
herbs and warm goat cheese croutes
ASIAN CHICKEN SALAD
COLD NOODLES SALAD
sesame sauce
asian CABBAGE SALAD
CARAMELIZED balsamic PEAR SALAD
arugula, gorgonzola cheese, and roasted walnuts
SOUTHWESTERN SALAD
mixed greens, fresh corn, tomato, grated cheese & chipotle dressing
SPINACH SALAD
hot bacon dressing
SPINACH SALAD WITH MANGO
topped with candied pecans
SPINACH SALAD WITH ORANGES
sprinkled with warm goat cheese
orzo salad with roasted vegetables
eggplant, red peppers, red onion, scallions,feta, & roasted almonds
quinoa salad
cucumber, tomato, scallions, parsley, red onion, & red wine vinaigrette
curried quinoa salad
roasted carrots and onions & raisins
Dessert
Life is short. Eat dessert first.
Dessert
Life is short. Eat dessert first.
ASSORTED GOODIES DIPPED IN FINE CHOCOLATE
pretzels, oreos, graham crackers & marshmallows
chocolate chunk walnut cookies
CHOCOLATE LAYER CAKE
CHOCOLATE MOUSSE
chocolate mousse cake
CHOCOLATE TURTLES
freshly roasted pecans dipped in our homemade caramel and then covered with the finest chocolate
DECADENT BROWNIES
raspberry bars
pecan pie bars
key lime bars
peanut butter and jelly bars
bread pudding with bourbon sauce
DOUBLE CHOCOLATE BREAD PUDDING
FLOURLESS CHOCOLATE CAKE
ASSORTED CHEESECAKES
CARROT CAKE
cream cheese frosting
anise biscotti
CINNAMON-SUGAR BISCOTTI
triple chocolate biscotti
CLASSIC FRENCH SAVARIN
CREAM PUFFS
FRENCH POUND CAKE
french pound cake with nutella
french pound cake with walnut cinnamon streusel
HOMEMADE ICE CREAM
HOMEMADE ICE CREAM SANDWICHES
PEANUT BUTTER ICE CREAM PIE
drizzled with fudge sauce
rainbow cookies
RICE PUDDING
APPLE CAKE
APPLE STRUDEL
APPLE or pear TARTE TARTIN
APRICOT TARTE
BANANA LAYER CAKE
BANANA PUDDING
BING CHERRY CLAFOUTI
BLUEBERRY COFFEE CAKE
BLUEBERRY TARTE
CLASSIC STRAWBERRY SHORTCAKES
individual buttermilk biscuits
DOUBLE LEMON BARS
FRESH FRUIT TARTE
KEY LIME PIE
PLUM TART
APPLE PIE
EXTRAVAGANT COVERED APPLES
dipped in caramel and covered in roasted nuts and white, milk & dark chocolate
FRUIT COBBLER
blueberry, peach, or apple
PECAN PIE
PUMPKIN PIE